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Hearty Hot Italian Sausage Soup
- Prep. 20 min
- Cook time 20 min
- Foodies. 8
- Print the recipe
Ingredients
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1 package Dalisa hot Italian sausages
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3 tbsp olive oil
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1 onion, chopped
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2 carrots, diced
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3 celery stalks, diced
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1 clove garlic, chopped
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¼ cup fresh parsley, chopped + ¼ cup for garnish
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2 tsp dried thyme
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2 tsp dried oregano
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¼ tsp hot pepper flakes
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5 cups chicken broth
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1 can diced tomatoes
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1 can navy beans, rinsed and drained
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1 potato, diced
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Salt and pepper to taste
Preparation
- In a large pot, heat olive oil over medium heat and sauté the sausage pieces for five minutes. Add the onions, carrots and celery and continue cooking for two minutes.
- Add the garlic, parsley, thyme, oregano and hot pepper flakes and cook for one more minute.
- Add the tomatoes, navy beans, diced potato, broth, salt and pepper, and bring to a boil. Reduce heat to low and continue cooking for 10 minutes.
- Adjust seasoning as needed and garnish with remaining parsley..
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