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Hot italien sausage & cherry tomato ramen
- Prep. 10 min
- Cook time 15 min
- Foodies. 3
- Print the recipe
Ingredients
-
1
package of Dalisa Hot italian sausage, 450g
-
Olive oil, for cooking
-
2 cups
cherry tomatoes
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1
red Thai chili, chopped
-
2
garlic cloves, minced
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1/4 cup
coriander, chopped
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Juice of half a lime
-
1 tbsp.
honey
-
300g
cooked ramen noodles
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1 cup
chicken broth
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Salt and pepper, to taste
Preparation
- Remove the sausages from their casing and crumble the meat into a preheated pan over medium-high heat, adding a drizzle of olive oil.
- Once the meat is cooked, add the cherry tomatoes, chili, garlic, and coriander to the pan. Mix and let it simmer for a few minutes.
- When the tomatoes start to burst, pour in the lime juice, add honey, and mix well. Season with salt and pepper to taste.
- Add the cooked ramen noodles to the pan with chicken broth. Gently mix and let it cook until the noodles are heated through.
- Serve garnished with fresh coriander.
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